
Making Sushi
Out of the blue one afternoon on gchat Javier tells me that he wants to try to make sushi. I’m … Continue Reading Making Sushi
Out of the blue one afternoon on gchat Javier tells me that he wants to try to make sushi. I’m … Continue Reading Making Sushi
A few weeks ago I was craving pizza. We normally buy the materials to make our own pizza, including the … Continue Reading Home-made Pizza!
For a couple of years now I have been assigned to mashed potato duty at Thanksgiving. I am not sure … Continue Reading Thanksgiving Javi Style Mashed Potatoes
Cornbread was something completely unknown to me before moving to the States. It never sounded very tasty or appetizing (much … Continue Reading Corn bread adventure
There’s nothing all that special about these that make them “Rodriguez fajitas” except that the peppers come from our lovely … Continue Reading Rodriguez Fajitas!
Our cherry tomato plant is by far the most prolific in our garden. Every day we harvest at least a … Continue Reading Making Sun Dried Tomatoes
Our cherry tomato plant has been so productive for us this summer that we haven’t been able to keep up with the … Continue Reading Recipe for Chilean Pebre
Since I was a kid beets have called my attention – it’s probably because my mom made them so tasty, … Continue Reading Eat your beets!
Since we showed some pictures of some of our meals, we wanted to also share our ways of cooking some … Continue Reading Quick chicken recipe! / Facil pollo al horno!
When it comes to certain foods, I am very particular about the way they are prepared. One of these foods … Continue Reading Easy guacamole recipe that will impress your guests!
Since the weather has been acting up (it is amazingly warm in January), I was afraid that “soup weather” would … Continue Reading Seafood soup
Uggggggh I’m sick. It started coming on on Monday night, by Tuesday I was definitely under the weather but I … Continue Reading Sick day smoothie
Paula spoils us when she visits us in Nashville. Yesterday she made us a typical Chilean dish called pastel de … Continue Reading Pastel de Choclo
Our house has turned into our very own pasteleria (bakery)! Cora baked 13 loaves of her Christmas bread (pan de … Continue Reading food, recipes and more food!
Now that the cold weather has officially arrived in Middle Tennessee (not welcome by the way…it sucks) I felt the … Continue Reading HaviAir’s Chicken Consommé
One of my favorite foods is artichokes. Here in the states they seem to be a very gourmet kind of … Continue Reading Artichokes – Alcachofas!